Pumpkin Woopie Pie

Name: Pumpkin Woopie Pie
Ingredients: 2 cups pumpkin; 2 cups brown sugar; 2 eggs; 1 teaspoon cinnamon; 1 teaspoon salt; 1 teaspoon baking soda; 3 cups flour; 1 cup vegetable oil; 1 teaspoon ground cloves; 1 teaspoon ground ginger; 1 teaspoon baking powder; 1 teaspoon vanilla; 12 cup butter; 14 cup Crisco; 1 cup confectioners' sugar; 1 teaspoon vanilla; 8 ounces marshmallow cream; 1 tablespoon milk; cinnamon

19 ingredients

6 steps

Ingredients

2 cups pumpkin
2 cups brown sugar
2 eggs
1 teaspoon cinnamon
1 teaspoon salt
1 teaspoon baking soda
3 cups flour
1 cup vegetable oil
1 teaspoon ground cloves
1 teaspoon ground ginger
1 teaspoon baking powder
1 teaspoon vanilla
12 cup butter
14 cup Crisco
1 cup confectioners' sugar
1 teaspoon vanilla
8 ounces marshmallow cream
1 tablespoon milk
cinnamon

Directions

1

Cookies: Mix ingredients together in a medium size mixing bowl.
2

Drop by teaspoonful on a baking sheet.
3

Bake at 350 degrees for 8-10 minutes.
4

Frosting: Mix the first 5 ingredients together with 5 oz margarine.
5

Continue to add the rest of the margarine until light and fluffy.
6

Once the cookies are cooled, frost the bottom of one cookie and place another cookie on top to make a sandwich.