Punch Base

5 ingredients
4 steps

Ingredients

  • 2 1/2 c. sugar
  • 2 1/2 c. water
  • 3 tsp. vanilla
  • 2 tsp. almond
  • 1/2 c. lemon juice

Directions

  1. 1
    The ingredients make 1 quart of punch base.
  2. 2
    Add 5 parts of lemon-lime, ginger ale, or whichever carbonated drink you prefer. Can be diluted with water, or can dilute with combination of both, depending upon what you are serving.
  3. 3
    Can be frozen ahead of time. Thaws quickly.
  4. 4
    Pour over ice.

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