Punch Base
5 ingredients
4 steps
Ingredients
- 2 1/2 c. sugar
- 2 1/2 c. water
- 3 tsp. vanilla
- 2 tsp. almond
- 1/2 c. lemon juice
Directions
-
1The ingredients make 1 quart of punch base.
-
2Add 5 parts of lemon-lime, ginger ale, or whichever carbonated drink you prefer. Can be diluted with water, or can dilute with combination of both, depending upon what you are serving.
-
3Can be frozen ahead of time. Thaws quickly.
-
4Pour over ice.
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