Punch Bowl Cake

Name: Punch Bowl Cake
Ingredients: 1 box cake mix (white or yellow); 1 large box instant vanilla pudding; 1 large can crushed pineapple; 1 can cherry pie filling; 1 can fruit cocktail; 1 large container Cool Whip; 1 small pkg. frozen coconut; 1 jar maraschino cherries; 1 c. nuts

9 ingredients

7 steps

Ingredients

1 box cake mix (white or yellow)
1 large box instant vanilla pudding
1 large can crushed pineapple
1 can cherry pie filling
1 can fruit cocktail
1 large container Cool Whip
1 small pkg. frozen coconut
1 jar maraschino cherries
1 c. nuts

Directions

1

Bake cake as directed but make 3 layers; let cool.
2

Mix pudding as directed on box.
3

Put 1 layer of cake in bottom of punch bowl, then half of pudding, 1/2 can pineapple, 1/2 can cherry pie filling and 1/2 can fruit cocktail.
4

Then put second layer of cake and remaining ingredients.
5

Then put on third layer. Top with Cool Whip.
6

Sprinkle on coconut.
7

Top with nuts and cherries.