Punch Bowl Cake

7 ingredients
4 steps

Ingredients

  • 1 box butter flavored cake mix
  • 1 large box vanilla pudding
  • 2 cans cherry pie filling
  • 2 large bowls cool whip
  • 1 or 2 cans crushed pineapple drained,
  • coconut flakes
  • pecans

Directions

  1. 1
    Cook cake according to directions on box.
  2. 2
    Bake in 9 x 13 inch pan.
  3. 3
    Divide cake into 4 sections.
  4. 4
    Make pudding according to directions on box. Crumble 1/4 of cake into bottom of punch bowl. Layer with vanilla pudding, cherry pie filling, cool whip, crushed pineapple, Repeat the layering for remaining 1/4 sections of cake. Top with coconut and pecans.

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