Punch Bowl Cake

6 ingredients
4 steps

Ingredients

  • 1 white cake mix, cooked or yellow
  • 2 large boxes cooked vanilla pudding
  • 2 cartons Cool Whip
  • 2 cans cherry pie filling
  • 2 cans peaches, drained
  • 1 c. chopped nuts

Directions

  1. 1
    Crumble 1/2 cake in large pieces in bottom of punch bowl. Spread and layer following ingredients: 1/2 pudding, 1 can cherry pie filling, 1 can peaches (drained) and 1/2 cup chopped pecans. Add rest of cake, crumbled, and rest of ingredients:
  2. 2
    1/2 pudding, 1 can cherry pie filling, 1 can peaches (drained) and 1/2 cup chopped pecans.
  3. 3
    Top all this with Cool Whip.
  4. 4
    Makes a full bowl. Put in refrigerator until ready to eat.

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