Pure Key Lime Extract

3 ingredients
11 steps

Ingredients

  • 12 key limes
  • 1/4 cup Everclear alcohol
  • 2 tablespoons Everclear alcohol

Directions

  1. 1
    Using a microplane, remove the zest from the limes.
  2. 2
    Using a funnel, add the lime zest and 1/4 cup Everclear to a small sealable glass bottle.
  3. 3
    Allow the alcohol to extract the flavor from the zest, about an hour is adequate (you will see the liquid turning a beautiful emerald green color).
  4. 4
    Strain the liquid from the zest into another bottle.
  5. 5
    Add the remaining 2 Tb Everclear to the zest and mix well, then strain the rinse into the previous liquid.
  6. 6
    Discard the exhausted zest.
  7. 7
    Cut 4 inches from a clean nylon stocking and pack tightly into the bottom of a small funnel to act as a filter.
  8. 8
    Pour the extract into the funnel, with the nozzle in a clean sealable bottle (this is the final bottle to be used for storing the extract).
  9. 9
    The packed nylon will filter the cloudy particulates from the extract, it will be slow but you need not be present for the extract to filter-you should see about 2 drops per second.
  10. 10
    Keep the funnel covered until the extract has passed through it to minimize evaporation.
  11. 11
    Seal the bottle and store in a refrigerator or other cool, dark place.

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