Tamale Pie

8 ingredients
6 steps

Ingredients

  • 2 lb. pork, cut in 1-inch pieces
  • 1 can red chili sauce
  • 1 can tomato sauce
  • 1 can tomatoes, chopped
  • 1 tsp. cumin
  • garlic salt and seasoned salt to taste
  • 2 Tbsp. flour
  • 1 corn bread mix

Directions

  1. 1
    Brown pork in large frypan real brown; pour out fat and add flour.
  2. 2
    Brown; add all remaining ingredients and simmer at low temperature for 20 minutes.
  3. 3
    In bowl, mix corn bread mix as directed.
  4. 4
    Spray baking pan with oil; pat a thin coat of the corn bread mix in bottom of pan.
  5. 5
    Pour the chili or spoon into pan; top with rest of corn bread mix.
  6. 6
    Bake at 350° for 30 minutes.

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