Quark Pudding

7 ingredients
5 steps

Ingredients

  • caramel liquid
  • 1 5/16 cups sweetened condensed milk
  • 1 1/3 cups milk
  • 7/8 cup cream
  • 4 eggs
  • 11/16 cup cream quark
  • 3 tablespoons sugar

Directions

  1. 1
    Preheat oven to 180 degrees Celsius.
  2. 2
    Coat a loaf pan with liquid caramel.
  3. 3
    In a bowl, mix the remaining ingredients until smooth.
  4. 4
    Pour the mixture into the pan.
  5. 5
    Bake for 40 minutes.

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