Queso Dip
6 ingredients
8 steps
Ingredients
- 2 lbs Velveeta cheese
- 1 yellow onion, chopped
- 1 can Ro-Tel tomatoes
- 1 (15 ounce) can whole canned tomatoes
- 1 lb ground beef
- 1 package taco seasoning mix
Directions
-
1Cube the velveeta and place in a Crockpot on low.
-
2Chop the onion and place it in a blender with the Ro-tel tomatoes and the peeled tomatoes.
-
3Puree.
-
4Add this to the cheese in the crockpot.
-
5Brown the ground beef; drain; add taco seasoning according to the directions on package.
-
6Add it to the cheese mixture in the crockpot and stir everything together.
-
7It takes about 4 to 5 hours to cook on low.
-
8Stir occasionally.
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