Quiche Scandia

11 ingredients
10 steps

Ingredients

  • 1/4 c. green onions
  • 2 Tbsp. butter
  • 1/2 c. green pepper, finely chopped
  • 2 tsp. caraway seed
  • 4 slices Swiss cheese
  • 4 oz. cooked ham, diced
  • 6 eggs
  • 1 c. half and half
  • salt and pepper to taste
  • 1 (9-inch) unbaked pie shell
  • 3 Tbsp. bacon bits

Directions

  1. 1
    Melt butter; saute onions and pepper until tender.
  2. 2
    Add caraway seed.
  3. 3
    Remove from heat.
  4. 4
    Combine ham and cheese in bottom of pie shell.
  5. 5
    Add bacon bits.
  6. 6
    Beat eggs, half and half, salt and pepper.
  7. 7
    Stir in onion mixture.
  8. 8
    Pour 2 1/2 cups eggs mix into pie shell.
  9. 9
    Bake at 325° for 35 to 40 minutes.
  10. 10
    Let stand and cut in 4 to 6 wedges.

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