Quick and Easy Simmered Hamburger Steaks
9 ingredients
8 steps
Ingredients
- 1 Your favorite hamburger patties
- 150 ml Water
- 5 tbsp Ketchup
- 4 tbsp Japanese Worcestershire-style sauce
- 1 1/2 tbsp Sugar
- 2 tbsp Sake
- 1 tbsp Mirin
- 1 tbsp Soy sauce
- 1 Vegetables or mushrooms on the side
Directions
-
1Mix together the stewing sauce ingredients.
-
2Arrange your hamburger patties in a deep frying pan, then cook on both sides until cooked.
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3(It's okay if it doesn't cook all the way through here).
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4Once cooked, add the sauce and simmer.
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5Add the vegetables and mushrooms at this time to simmer together to make it even more delicious This time, I added onions.
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6Flip the burgers over occasionally and cook the burgers through.
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7Once the sauce thickens, it's done.
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8You can also use it in a bento the next day!
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