Chicken Fajitas

Name: Chicken Fajitas
Ingredients: 4 boneless, skinless chicken breasts, cut into thin strips; 3 Tbsp. oil; 1 green pepper, cut into strips; 1 red pepper, cut into strips; 1 small onion, sliced; 2 cloves garlic, minced; 16 (6-inch) flour tortillas, warmed; 1 (8 oz.) container Philadelphia brand soft cream cheese with herb and garlic

8 ingredients

3 steps

Ingredients

4 boneless, skinless chicken breasts, cut into thin strips
3 Tbsp. oil
1 green pepper, cut into strips
1 red pepper, cut into strips
1 small onion, sliced
2 cloves garlic, minced
16 (6-inch) flour tortillas, warmed
1 (8 oz.) container Philadelphia brand soft cream cheese with herb and garlic

Directions

1

Saute half of the chicken in 1 tablespoon of oil in a large skillet until tender.
2

Remove from skillet.
3

Repeat with one tablespoon of oil and remaining chicken.