Quick Beef Stroganoff
8 ingredients
9 steps
Ingredients
- 12 cup chopped onion
- 1 garlic cloves or 1 garlic salt
- 1 lb ground beef
- salt & pepper
- 1 (8 ounce) can cream of mushroom soup
- 1 (8 ounce) can cream of chicken soup
- 1 (5 1/2 ounce) package noodles (cooked)
- 1 cup sour cream
Directions
-
1Combine meat, onions, garlic, salt and pepper in skillet.
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2Brown.
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3Before meat is completely done, add 2 soups and cooked noodles.
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4Cook on low 25 to 30 minutes covered.
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5When ready to serve, stir in sour cream.
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6Serve with salad, French or garlic bread for a quick meal.
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7Meal mixture may be prepared ahead of time and cooled in refrigerator.
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8When ready to serve, heat and add sour cream.
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9Makes 6 servings.
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