Quick Cherry Pudding

5 ingredients
7 steps

Ingredients

  • 1 c. syrup from canned or frozen black, red or white cherries (do not use sour pie cherries)
  • 1/8 tsp. cherry flavoring
  • 1 drop almond extract
  • 1 pkg. vanilla instant pudding
  • 1 c. or more cherries

Directions

  1. 1
    Turn syrup into measuring cup.
  2. 2
    If very sweet, add 2 teaspoons lemon juice.
  3. 3
    Add flavorings and mix well.
  4. 4
    Follow directions on pudding box to finish pudding.
  5. 5
    Mix everything together.
  6. 6
    Serve topped with cherries.
  7. 7
    Serves 4 to 6.

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