Quick & Easy Baked Pasta

8 ingredients
8 steps

Ingredients

  • 1 cup Fusilli Pasta
  • 2 cups Fresh Spinach
  • 1/4 cups Shallot, Chopped
  • 1 clove Garlic, Chopped
  • 1 teaspoon Olive Oil, Or As Needed
  • 7 ounces, weight Canned Diced Tomatoes
  • Salt And Pepper, to taste
  • 1/4 cups Parmesan Cheese

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Cook pasta according to package directions.
  3. 3
    While the pasta cooks, saute spinach, shallot, and garlic in a little olive oil over medium heat for about 3-4 minutes.
  4. 4
    In a large bowl, combine pasta, spinach, shallot, and garlic.
  5. 5
    Add diced tomatoes with their juice and mix well.
  6. 6
    Add salt and pepper to taste then pour pasta into a baking dish.
  7. 7
    Top pasta with parmesan cheese then bake until golden brown, about 15 minutes.
  8. 8
    Enjoy!

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