Quick Easy Delicious Madeleines

Directions

1. 1
   This time, I used these aluminum cups.
2. 2
   Sift the cake flour and baking powder.
3. 3
   Melt the butter.
4. 4
   Combine the eggs, granulated sugar, honey, lemon juice, and almond four in a bowl and mix well.
5. 5
   Add the sifted dry ingredients, then mix in the melted butter.
6. 6
   If you have time, let it chill in the refrigerator for 1-2 hours.
7. 7
   Preheat the oven to 200C (392 F).
8. 8
   Mix up the chilled batter with a whisk.
9. 9
   Fill the aluminum cups 80% of the way with the batter.
10. 10
    Reduce the heat of the oven to 180C (356 F), then bake for 15-20 minutes.
11. 11
    Once they have browned, they're done.