Ritzy Corn Pie
11 ingredients
13 steps
Ingredients
- 1 3/4 c. crushed Ritz crackers
- 1/2 c. margarine
- 1/4 c. chopped onions
- 1/4 c. chopped green peppers
- 1/4 c. flour
- 1/2 tsp. salt
- 1/4 tsp. curry powder
- 1 (17 oz.) can creamed corn
- 2 beaten eggs
- 1/4 c. milk
- 10 slices crisp bacon, crumbled
Directions
-
1In a bowl, combine crumbs and 1/3 cup melted margarine.
-
2Pour into baking dish and press down.
-
3Cook onions and peppers in rest of margarine until tender.
-
4Blend flour and seasonings.
-
5Add to onions and peppers.
-
6Add in corn.
-
7Stir and cook until thick.
-
8Add eggs and milk to corn mixture.
-
9Add bacon.
-
10Put into crust.
-
11Bake at 375°
-
12for 20 to 25 minutes.
-
13Serves 6.
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