Quick, Easy 'N Light

2 ingredients
7 steps

Ingredients

  • chicken parts, skinned
  • Kikkoman soy sauce (only Kikkoman brand will give it a delicious flavor)

Directions

  1. 1
    Skin the chicken parts.
  2. 2
    Hold pieces over dry or lightly greased skillet and sprinkle both sides generously with the soy sauce.
  3. 3
    Place in skillet.
  4. 4
    Cover tightly; cook at medium heat for approximately 15 minutes.
  5. 5
    Turn.
  6. 6
    Cover and cook 15 minutes longer.
  7. 7
    Remove lid; brown on both sides in own gravy.

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