Quick Garlic-Cheese Biscuits

6 ingredients
5 steps

Ingredients

  • 2 c. buttermilk baking mix
  • 2/3 c. milk
  • 1/2 to 1 c. shredded Cheddar cheese
  • 1/4 c. butter, melted
  • 1/2 tsp. garlic powder
  • 1 Tbsp. parsley flakes

Directions

  1. 1
    Mix the baking mix, milk and cheese until a soft dough forms; beat vigorously for 30 seconds.
  2. 2
    Drop dough by spoonfuls onto an ungreased cookie sheet.
  3. 3
    Bake about 10 minutes at 450° or until lightly browned.
  4. 4
    Mix butter, garlic powder and parsley flakes; brush over warm biscuits before removing from cookie sheet.
  5. 5
    Serve warm.

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