Quick Hash Brown
2 ingredients
6 steps
Ingredients
- 1 potato
- 2 tbsp olive oil
Directions
-
1Peel and shred potato in food processor seperate into 2 or 3 piles depending on potato size
-
2Warm olive oil on medium fire in a small skillet
-
3Season and shape potatoes into rectangles
-
4Place seasoned potato rectangles into hot oil.
-
5Cook each side for appx.
-
65-7 min and flip as needed.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Cheese Toastie with Heinz Beanz Flavour Potato Crisps
Walkers
D NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Best Sweet-Potato Cookies
Petpro Products Inc.
E NOVA 3
More Recipes to Try
Turkey Tagine Bin Youssef
16 ingredients
Margaritas With A Bite
4 ingredients
Edamame Roasted Garlic Hummus
8 ingredients
Healthier Too Much Chocolate Cake
8 ingredients
Algerian Carrots
11 ingredients
Hearty Hoppin' John Stew
12 ingredients
Ultra Low-Fat Dill Pickle Dip
5 ingredients
Red Beans And Rice With Spam®
6 ingredients
Oven Fried Chicken Ii
7 ingredients
Chocaroon Cake
11 ingredients
Aunt Rita'S Italian Stew
9 ingredients
Beef Medallions With Fresh Horseradish Sauce
14 ingredients