Quick Hot Rolls!

Directions

1. 1
   Scald
2. 2
   milk.
3. 3
   Stir
4. 4
   in sugar, salt and butter. Cool to lukewarm.
5. 5
   Measure warm
6. 6
   water
7. 7
   to
8. 8
   large bowl.
9. 9
   Sprinkle in yeast.
10. 10
    Stir
11. 11
    until dissolved.
12. 12
    Add lukewarm milk mixture, egg and 2 cups flour; beat until smooth.
13. 13
    Stir in enough remaining flour to make
14. 14
    soft dough.
15. 15
    Cover and let rise in warm place until double in bulk (30 minutes).