Quick Italian Supper

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onions
  • 1 clove garlic, crushed
  • 1 (16 oz.) can whole tomatoes
  • 1/2 can tomato paste
  • salt to taste
  • 1/2 tsp. oregano
  • 1/2 tsp. basil
  • 1 can refrigerator biscuits
  • 1 c. Mozzarella cheese

Directions

  1. 1
    Brown ground beef, onions and garlic.
  2. 2
    Drain.
  3. 3
    Add tomatoes, seasonings and paste.
  4. 4
    Simmer 20 to 25 minutes.
  5. 5
    Place in casserole.
  6. 6
    Top with quartered biscuits and 1 cup Mozzarella cheese (or whatever cheese you happen to have).
  7. 7
    Bake at 425° for 15 to 20 minutes or until biscuits are done.

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