Quick Muffins

7 ingredients
7 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1/4 c. vegetable oil
  • 1/2 tsp. salt
  • 1 1/2 c. flour
  • 1/2 c. sugar
  • 2 tsp. baking powder

Directions

  1. 1
    Break egg into a bowl; whisk with a fork.
  2. 2
    Add milk and oil to egg; blend with a mixer briefly.
  3. 3
    Sift dry ingredients together, then stir into egg mixture just until dry ingredients are moistened.
  4. 4
    The batter will be lumpy.
  5. 5
    Fill well-greased muffin cups 1/2 to 3/4 full.
  6. 6
    Bake for 20 to 25 minutes at 400°.
  7. 7
    Makes 8.

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