Quick Pasta Salad

3 ingredients
6 steps

Ingredients

  • 1 box 3 colored spiral pasta
  • 1 bag California cut frozen mixed vegetables (cauliflower, carrots and broccoli)
  • lo-cal creamy Ranch or other favorite creamy style dressing to taste

Directions

  1. 1
    Cook pasta by instructions on the package.
  2. 2
    Place frozen vegetables in a large colander in the sink.
  3. 3
    Pour boiling water and pasta over the frozen vegetables into the colander.
  4. 4
    Once the water drains out, move contents to a large bowl.
  5. 5
    Add lo-cal dressing to taste.
  6. 6
    Cover and refrigerate.

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