Quick Pepper Steaks

7 ingredients
11 steps

Ingredients

  • 1 1/4 lb. cubed steak
  • 5 green peppers
  • 2 Tbsp. oil
  • 1 1/4 c. water
  • 1 envelope brown gravy mix
  • 2 Tbsp. soy sauce
  • 1 sliced onion (optional)

Directions

  1. 1
    Cut steak and
  2. 2
    green peppers into 1/2 inch strips; cook and stir in oil
  3. 3
    in
  4. 4
    large skillet until meat loses red color. Stir in water, gravy
  5. 5
    mix
  6. 6
    and soy sauce.
  7. 7
    Cover; simmer 10 to 15 minutes until
  8. 8
    tender,
  9. 9
    stirring
  10. 10
    occasionally.
  11. 11
    Onion may also be used.

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