Quick Pickled Sweet Cucumbers

Directions

1. 1
   Add the cucumber slices and chile slices to a medium bowl and toss to combine.
2. 2
   In a medium saucepan, add the vinegar, sugar, 1/2 cup water and salt.
3. 3
   Heat gently, stirring, just until the sugar and salt dissolve.
4. 4
   Pour over the cucumbers and chiles in the bowl.
5. 5
   Set aside to marinate at least 15 minutes before serving.