Quick Pizza Dough

Name: Quick Pizza Dough
Ingredients: 1 cup water; 2 tablespoons olive oil; 3 -3 12 cups all-purpose flour; 1 (1/4 ounce) package active dry yeast; 1 teaspoon sugar; 12 teaspoon salt

6 ingredients

10 steps

Ingredients

1 cup water
2 tablespoons olive oil
3 -3 12 cups all-purpose flour
1 (1/4 ounce) package active dry yeast
1 teaspoon sugar
12 teaspoon salt

Directions

1

Heat water and oil to 120 degrees.
2

Combine 1 1/2 C flour, yeast, sugar, and salt in 2 quart batter bowl.
3

Add warm water mixture and beat with an electric mixer for 3 minutes.
4

Stir in additional 1 1/2 C flour by hand to form a soft dough.
5

Turn onto a floured surface.
6

Knead dough for 10 minutes, adding remaining 1/2 C flour as needed to keep dough from sticking.
7

Dough should be smooth, but not sticky when finished kneading.
8

Shape dough into a ball and place in a large greased bowl, turning dough over to grease top.
9

Cover with a damp cloth.
10

Let rise in a warm place until doubled in size, about 45 to 60 minutes.