Quick Raisin Bars

Directions

1. 1
   In a saucepan, combine sugar, water, butter and raisins. Bring to a boil, stirring constantly.
2. 2
   Remove from heat.
3. 3
   Let cool.
4. 4
   Blend in flour, cinnamon, baking soda and nutmeg.
5. 5
   Pour into lightly greased, 15 x 10 x 1-inch jelly roll pan.
6. 6
   Bake for 12 to 15 minutes at 350°.
7. 7
   Cool.
8. 8
   Frost with powdered sugar icing or serve as is.