Quick Raisin Rice Pudding

Directions

1. 1
   In saucepan, combine rice, raisins, sugar, salt and spices. Add milk.
2. 2
   Cook, stirring constantly, until mixture comes to a boil.
3. 3
   Remove from heat.
4. 4
   Stir well a small amount of mixture into eggs.
5. 5
   Return to remaining mixture.
6. 6
   Cover tightly.
7. 7
   Let stand 45 minutes.
8. 8
   Makes 6 servings.