Quick Scalloped Potatoes

2 ingredients
6 steps

Ingredients

  • 8 oz. bag sour cream and onion potato chips
  • 3 c. milk

Directions

  1. 1
    Put chips in 1 1/2-quart or 2-quart baking dish with lid.
  2. 2
    Add milk.
  3. 3
    Bake at 350° for 15 minutes covered.
  4. 4
    Stir; bake 15 minutes more, uncovered.
  5. 5
    Yield:
  6. 6
    approximately 1 quart.

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