Quick Vegetable Soup

10 ingredients
2 steps

Ingredients

  • 1 qt. chicken stock
  • 16 oz. tomatoes
  • 1/2 c. chopped onion
  • 1/2 c. chopped cabbage
  • 10 oz. frozen mixed vegetables, thawed
  • 1/2 tsp. dried basil
  • 1/8 tsp. pepper
  • dash of sugar
  • 1/4 c. uncooked macaroni
  • 1 c. cubed chicken or beef

Directions

  1. 1
    Bring stock, spices and vegetables to a boil in large pot. Add macaroni and simmer 10 minutes.
  2. 2
    Add meat, heat thoroughly. Serves 6.

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