Quick Vegetable Soup

8 ingredients
4 steps

Ingredients

  • 1 lb. ground beef or 1 lb. ground turkey
  • 32 oz. stewed tomatoes
  • 16 oz. tomato sauce
  • 1 pkg. Lipton onion soup
  • 4 c. water
  • 20 oz. mixed vegetables
  • 2 tsp. sugar
  • 1 tsp. pepper

Directions

  1. 1
    Brown meat in Dutch oven; drain.
  2. 2
    Add other ingredients and cook several hours to give flavors time to blend.
  3. 3
    Any other vegetables can be added.
  4. 4
    This is even better the second day.

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