Quick Veggie Pasties

Directions

1. 1
   Heat oven to 200C (400F).
2. 2
   Place flour and butter in a bowl and rub together.
3. 3
   Add cheese and make a well in the middle of the mix.
4. 4
   Add enough water to make a soft but not sticky dough.
5. 5
   Knead dough to mix in cheese and divide into 4.
6. 6
   Roll out dough and use a side plate to cut out a circle, repeat with the remaining dough.
7. 7
   Mix all the ingredients for the filling together and divide between the pastry circles.
8. 8
   Dampen the edges and pull together crimping the edges with your fingers to stick them together.
9. 9
   Bake for 20 minutes then turn down the heat slightly and cook for another 15 - 20 minutes.