Quick Wedding Punch

4 ingredients
5 steps

Ingredients

  • 2 pkg. jello any flavor
  • 2 c. hot water
  • 1 46 oz. pineapple juice
  • 2 liters of Ginger ale

Directions

  1. 1
    Mix jello and water together.
  2. 2
    Add pineapple juice and enough water to make one gallon.
  3. 3
    Freeze.
  4. 4
    Set out two or three hours before and add ginger ale.
  5. 5
    Should be slushy when served.

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