R C'S Fudge

8 ingredients
3 steps

Ingredients

  • 2 1/4 c. sugar
  • 3/4 c. Pet milk
  • 16 large marshmallows
  • 1/4 c. margarine
  • 1/4 tsp. salt
  • 1 (6 oz.) pkg. chips (semi-sweet chocolate, butterscotch or milk chocolate)
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Cook in 2-quart pan, stirring constantly, over medium heat until mixture comes to a full boil.
  2. 2
    Boil and stir 5 minutes. Take off heat; stir in 6 ounces chips, vanilla and nuts.
  3. 3
    Pour in greased pan.

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