Rachel'S Beans

9 ingredients
5 steps

Ingredients

  • 2 cans pinto beans, drained
  • 6 Tbsp. vinegar
  • 4 Tbsp. catsup
  • 1/2 c. grated American cheese
  • 2 cans (regular) tomato soup
  • 1 tsp. salt
  • 1 tsp. garlic salt
  • 2 lb. ground beef
  • 1 medium onion

Directions

  1. 1
    Brown beef on high; pour off grease.
  2. 2
    Add cheese to beef to melt.
  3. 3
    Mix all ingredients in mixing bowl.
  4. 4
    Put in baking dish. Slice onion on top.
  5. 5
    Bake for about 45 minutes at 325°.

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