Rainbow Salad

5 ingredients
4 steps

Ingredients

  • 2 small pkg. lemon Jell-O
  • 1 small pkg. lime Jell-O
  • 1 (15 oz.) can crushed pineapple
  • 1 (15 oz.) can apricots
  • 2 small pkg. cream cheese

Directions

  1. 1
    First Layer:
  2. 2
    Add juice of pineapple to lime Jell-O; cool.
  3. 3
    Add pineapple.
  4. 4
    When almost congealed, add second layer with spoon.

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