Rainbow Sangria

8 ingredients
3 steps

Ingredients

  • 1 (750 ml) bottle white wine
  • 1/2 cup brandy
  • 1/4 cup triple sec
  • 2 oranges, sliced in circles, then quartered
  • 3 lemons, sliced in circles, then quartered
  • 3 kiwi, peeled, then cut in circles and then quartered
  • 1 cup blueberries
  • 1 cup red grapes, halved

Directions

  1. 1
    Combine the sangria base ingredients in a pitcher and chill until very cold.
  2. 2
    To serve, layer the fruits in the prescribed order. Gently fill with sangria and serve.
  3. 3
    TIP: Fruit quantities will vary depending on the glass, so do not take as gospel.

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