Rainbow Sangria
8 ingredients
3 steps
Ingredients
- 1 (750 ml) bottle white wine
- 1/2 cup brandy
- 1/4 cup triple sec
- 2 oranges, sliced in circles, then quartered
- 3 lemons, sliced in circles, then quartered
- 3 kiwi, peeled, then cut in circles and then quartered
- 1 cup blueberries
- 1 cup red grapes, halved
Directions
-
1Combine the sangria base ingredients in a pitcher and chill until very cold.
-
2To serve, layer the fruits in the prescribed order. Gently fill with sangria and serve.
-
3TIP: Fruit quantities will vary depending on the glass, so do not take as gospel.
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