Raindrop Raspberry Tea

6 ingredients
1 steps

Ingredients

  • 4 cups water
  • 6 tea bags
  • 3/4 to 1 cup sugar
  • 4 cups cold water
  • 1 cup thawed raspberry juice blend concentrate
  • Ice cubes

Directions

  1. 1
    In a large saucepan, bring 4 cups water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Stir in sugar until dissolved. Add cold water and juice concentrate. Serve in a chilled glass over ice.

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