Raisin Cream Pie

9 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1 c. canned milk
  • 2 egg yolks
  • 2 Tbsp. flour (mixed with sugar)
  • 1 Tbsp. butter
  • 1 c. cooked raisins, drained
  • 1 tsp. vanilla
  • 1 Tbsp. lemon juice
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Mix all ingredients together except the vanilla and lemon juice.
  2. 2
    Cook until thick, then add vanilla and lemon juice.

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