Raisin Pie

4 ingredients
4 steps

Ingredients

  • 1/2 box raisins
  • 1 c. sugar
  • 2 tsp. butter
  • 2 Tbsp. flour

Directions

  1. 1
    Cook raisins in a small amount of water for about 5 minutes; add the sugar and butter.
  2. 2
    Thicken the flour in a small amount of water mixed into a paste and add to raisins.
  3. 3
    Pour into an unbaked pie shell and cover with top crust.
  4. 4
    Bake at 350° until browned.

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