Raisin Pie

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 2/3 c. raisins
  • 1/2 c. water
  • 1/2 c. cream
  • 1/8 tsp. salt
  • 3 Tbsp. cornstarch
  • 2 eggs, separated

Directions

  1. 1
    Put sugar, raisins and water on stove to boil.
  2. 2
    Then mix cream, cornstarch and beaten egg yolks.
  3. 3
    Add to boiling mixture; cook until thick.
  4. 4
    Pour into baked pie shell.
  5. 5
    Add meringue and brown.

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