Ramen Cookies

Directions

1. 1
   Crush uncooked ramen noodles in a bowl to about the consistency of rice krispies. Don't crush finer or the recipe does not set. Set aside.
2. 2
   Lay out some wax paper.
3. 3
   In a saucepan or double boiler, melt your chocolate chips until then become smooth and creamy.
4. 4
   If desired add butter.
5. 5
   Slowly add mint extracts to the chocolate.
6. 6
   Stir for 1 minute.
7. 7
   Quickly pour over your crushed ramen and stir vigorously until covered completely.
8. 8
   Spoon mixture in tablespoons onto wax paper into round cookie shapes... mixture will flatten and spread considerable so leave lots of space in between.
9. 9
   Place a stick into each cookie before it hardens.
10. 10
    Let cool for about an hour.
11. 11
    Peel, and eat.
12. 12
    Cook time is cooling time.