Ranch Ham Roll-Ups
7 ingredients
2 steps
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 3/4 avocado - peeled, pitted, and mashed
- 1 (1 ounce) package ranch salad dressing mix
- 3 green onions, chopped
- 1/2 green bell pepper, chopped
- 11 (8 inch) flour tortillas
- 22 slices thinly sliced ham
Directions
-
1Beat cream cheese, avocado, and salad dressing mix in a small bowl; stir in onions and bell peppers. Spread 3 tablespoons cream cheese mixture over each tortilla; top each tortilla with two slices ham.
-
2Roll tortillas up tightly and wrap in plastic wrap; refrigerate until firm, about 30 minutes. Unwrap and cut into 3/4-inch slices.
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