Ranch Stew

Ingredients

• 2 pounds Ground Chuck
• 1 Large Yellow Onion, Chopped
• 1 Large Green Bell Pepper, Stem And Seeds Removed, Chopped
• 2-1/2 cups Canned Whole Kernel Yellow Corn, Drained
• 2-1/2 cups Canned Light Or Dark Red Kidney Beans, Drained And Rinsed
• 3 cups Canned Diced Tomatoes, Undrained
• 1 teaspoon Chili Powder, You Can Add More If You Wish
• Salt And Freshly Ground Black Pepper To Your Tastes
• 2 Tablespoons Worcestershire Sauce
• 1/2 teaspoons Garlic Powder
• 1/2 teaspoons Onion Powder
• 1/2 teaspoons Granulated White Sugar
• 2-1/2 cups Ketchup(you Can Use More If You Wish)
• 1/4 teaspoons Tabasco Sauce(you Can Add More If You Wish)