Raspberry Bars

7 ingredients
7 steps

Ingredients

  • 3/4 c. margarine
  • 1 c. packed brown sugar
  • 1 1/2 c. flour
  • 1 tsp. salt
  • 1/2 tsp. soda
  • 1 1/2 c. Quaker oats
  • 1 (10 oz.) jar red raspberry preserves

Directions

  1. 1
    Cream butter and sugar until light and fluffy.
  2. 2
    Add combined dry ingredients.
  3. 3
    Mix well.
  4. 4
    Press half of crumb mix into greased 13 x 9-inch baking pan.
  5. 5
    Spread with raspberry preserves. Sprinkle remaining mixture over preserves.
  6. 6
    Bake at 400° for 20 to 25 minutes.
  7. 7
    Cool; cut into bars or squares.

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