Raspberry Brie En Croute

4 ingredients
7 steps

Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 8 ounces brie cheese
  • 1/4 cup raspberry preserves
  • 1/4 - 1/2 cup sliced almonds, toasted

Directions

  1. 1
    Preheat oven to 350F degrees.
  2. 2
    Place pastry sheet on a lightly greased baking pan.
  3. 3
    Place Brie in center of pastry, spread with preserves and sprinkle with almonds.
  4. 4
    Wrap Brie in pastry sheet, trimming excess.
  5. 5
    Seal seams with water and press together with fingers.
  6. 6
    Bake 30-40 minutes or until pastry is golden brown.
  7. 7
    Serve with crackers.

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