Raspberry Delight

3 ingredients
4 steps

Ingredients

  • 1 liter sugar-free vanilla ice cream (optional)
  • 2 cups raspberries, frozen
  • 1 small sugar-free milk chocolate candy bar (optional)

Directions

  1. 1
    Melt the ice cream slightly in a large bowl stir occasionally until it's like really thick cream.
  2. 2
    Add the raspberries and fold in carefully. Put in a jelly mold so you can turn it out later. put back into the freezer overnight.
  3. 3
    Turn out onto a serving plate decorate with either fruit or chocolate and immediately put back into the freezer as during your decoration. It will start to melt a bit around the edges.
  4. 4
    Serve and enjoy!

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