Raspberry Delight
3 ingredients
4 steps
Ingredients
- 1 liter sugar-free vanilla ice cream (optional)
- 2 cups raspberries, frozen
- 1 small sugar-free milk chocolate candy bar (optional)
Directions
-
1Melt the ice cream slightly in a large bowl stir occasionally until it's like really thick cream.
-
2Add the raspberries and fold in carefully. Put in a jelly mold so you can turn it out later. put back into the freezer overnight.
-
3Turn out onto a serving plate decorate with either fruit or chocolate and immediately put back into the freezer as during your decoration. It will start to melt a bit around the edges.
-
4Serve and enjoy!
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