Raspberry Delight Slush

Name: Raspberry Delight Slush
Ingredients: 3 cups water; 2 cups sugar; 1 lemon, juice of; 2 cups orange juice; 1 (20 ounce) can crushed pineapple; 2 (10 ounce) packages frozen raspberries in light syrup; 1 (2 liter) bottle carbonated lemon-lime beverage or 750 ml champagne

7 ingredients

7 steps

Ingredients

3 cups water
2 cups sugar
1 lemon, juice of
2 cups orange juice
1 (20 ounce) can crushed pineapple
2 (10 ounce) packages frozen raspberries in light syrup
1 (2 liter) bottle carbonated lemon-lime beverage or 750 ml champagne

Directions

1

Boil the water and sugar in a saucepan for 3 minutes.
2

Cool to room temperature.
3

Add the lemon juice, orange juice, undrained pineapple and raspberries.
4

Pour into a freezer container.
5

Freeze until firm.
6

Let stand at room temperature until soft enough to scoop into a punch bowl or individual glasses.
7

Add the soda or champagne to the punch bowl or glasses.