Raspberry - Mango Smoothie

7 ingredients
4 steps

Ingredients

  • 2 cups frozen mango chunks (see note below)
  • 3 cups frozen raspberries
  • 1 cup lemonade
  • 3 tablespoons sugar (or honey)
  • 2 cups milk
  • 1 cup vanilla yogurt
  • 1 teaspoon vanilla

Directions

  1. 1
    Toss the mango, berries and lemonade in the blender; whirl on medium speed, push fruit down, add sugar or honey; whirl again and add half the milk.
  2. 2
    Whirl on high and add remaining milk, yogurt and vanilla; whirl until smooth and free-flowing.
  3. 3
    Serve in stemmed glasses.
  4. 4
    NOTE: I used frozen for my recipe, but you could use fresh just as easily. Frozen lends that ICE COLD quality and WITHOUT ice cubes!

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